Triple Bean Salad
When it comes to ramadan be it iftar or sehar time we want something healthy and something substantial enough to help us avoid that slump.Today we gonna talk about a healthy triple bean salad that will keep you full.
A colorful
spicy and refreshing bean salad has been flattering my palate since I have had
it. Besides being healthy it’s also very easy to make. We just need any three
beans which you like or may be which are available at your place for convenience.
I made
my salad with kidney beans, black eyed beans and black chickpeas. It is very
important that we soak the beans overnight which helps in cutting down the time
it takes to cook them. All of the seasoning and veggies that goes into the
salad can be customised according to an individual’s liking.
I personally
like cucumber, tomatoes, cilantro and onions with a dash of lemon. It gives the
salad that extra tangy flavor when sprinkled with some chat masala. Just a dash
of coriander and red chilli powder and voilaaa!! We are good to go.
I hope you give this yumminess a try....!
AMAL ANSARI
XOXO
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